According to the FDA, diets rich in whole grains and low in saturated fat and cholesterol may help reduce the risk of heart disease. So we packed our tasty chips with a whopping 18 grams of whole grains per one ounce serving, then threw in two grams of wholesome fiber for good measure. We figured it was a little thing we could do for your heart while we keep your taste buds happy.
When most people think about chips, they think salt. Lots of salt. If that's you, you'll be surprised to know that there's way less sodium in SunChips® than you think. In fact, 1 serving of SunChips® snacks has less sodium than 1 serving of microwaveable popcorn.
We packed these delicious chips with 18 grams of whole grains per serving. Why, you may ask? Because it's better for you. And we figured, if you're going to snack, you may as well snack smarter. According to the FDA, whole grains can reduce the risk of heart disease. Diets rich in whole grains and other plant foods and low in saturated fat and cholesterol may help reduce the risk of heart disease. Plus, SunChips® snacks are delicious. So ask yourself, why would you snack on anything else?
The USDA recommends eating a diet that is low in trans fat, saturated fat and cholesterol. Visit www.mypyramid.com for information on the USDA's Dietary Guidelines for Americans, 2005. That's why SunChips® snacks have 0 grams trans fat, 0 mg cholesterol and 1 gram of saturated fat per serving. So you can have the snack you want, without the worry you're eating the wrong thing.
Regular Potato Chips have 10g fat per 1 oz serving, SunChips® snacks have 6g fat per 1 oz serving.
